Customization: | Available |
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CAS No.: | 9012-54-8 |
Formula: | C12h22o11 |
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Appearance | Brown Liquid |
Activity | >100000 U/Ml |
Total Bacteria Count | ≤50000 Cfu/G |
Ph | 4.8-5.2 |
Odor | Slight Fermentation |
Unit Weight | ≤1.25 G/Ml |
Best Temp. In Application | 30-40ºC |