Natural Food Additives Color Pigments Beet Red Power, CAS 57917-55-2

• Customization: Available
• Certification: ISO
• Packaging Material: Paper
• Model NO.: zxchem
• Storage Method: Normal
• Shelf Life: >12 Months
• Color: Red
• Resource: Natural
• Application: Food, Health Care Products, Cosmetics
• Use: Used in Beverages, Desserts, and Processed Foods
• Form: Red Powder
• Transport Package: 20kg/Carton or Drum
• Specification: Food Grade
• Trademark: ZXCHEM
• Origin: China
• HS Code: 3203001990
• Production Capacity: 1000kgs/Year

Product Description

Beet red

Synonyms: BEETROOTEXTRACT
Cas No: 57917-55-2
MF: C18H25NO


Specification:

Items	Specifications	Analytical method
E1%1cm (440±5) Nm	In line with claims	GB 7912
Appearance	Red violet powder	/
Loss on Drying	≤7%	GB 5009.3
Ash	≤4%	GB 5009.4
PH	5.0 - 7.0	10% aqueous solution
Arsenic (As As)	≤2 mg/kg	GB 5009.11
Lead (As Pb)	≤3 mg/kg	GB 5009.12
Heavy Metal (As Pb)	≤40 mg/kg	GB 5009.74
Total Plate Count	≤1000 cfu/g	GB 4789.2
Yeasts & Moulds	≤100 cfu/g	GB 4789.15
Coliforms	Negative	GB 4789.3
E. Coli	Negative	GB 4789.38
Salmonella	Negative	GB 4789.4
Shelf Life	1year
Storage	Unopened, storing in a dark and dry place. Recommended storing at 5-10ºC.

Product Applications:

Beet red is a natural red food coloring derived from beets. It is commonly used in the food industry to color a variety of products, including beverages, desserts, and processed foods. It is a popular alternative to synthetic food dyes, which are often associated with health concerns.

In addition to its use as a food coloring, beet red is also believed to have a number of health benefits. It is a rich source of antioxidants and has been shown to have anti-inflammatory properties. Some studies have even suggested that beet red may help lower blood pressure and improve exercise performance.

Overall, beet red is a versatile and valuable ingredient that is used in a variety of food products. Its health benefits and natural origin make it an attractive alternative to synthetic food dyes.

Product Description:

Beet red pigment is a natural pigment made from edible red beet through leaching, separation, concentration and drying. The main component is beet anthocyanin. Water and aqueous solution are red to purple, bright in color, it is suitable for acidic environment, not suitable for alkaline one.

It can be used for coloring of cold drinks, dairy products, fruit products and foods that do not need to be heated. It is not suitable for beverages, etc. It is a reddish-purple colorant.

Beta red pigment has a good ability to remove nitrite, so in the process of sausage production, reduce the addition amount of chitosan and supplement it with beta red pigment, which can be used as a sausage coloring agent and as nitrite scavenger.