Product name: Soy Fiber
Spec: Food grade
Physical properties:
Type: Fiber
Color: White
Form: Powder
Smell: Soybean flavor, no particular smell
Raw material: Non-GMO soybean
Specifications:
Dietary Fiber: 65% min
Protein (mfb): 32%
Fat (acid hydrolysis): 6%
Calories (per 100 gm): 205
Application:
Drink
Fast food
Bakery food
Dietary food
Meat products
Nutritional food
Seasoning products
Etc.
Properties:
Soy dietary fiber: Good fat binding
Soy dietary fiber: Good water binding
Soy dietary fiber: Excellent water absorbing
Soy dietary fiber: Excellent source of dietary fiber
Soy dietary fiber: Excellent moisture migration control
Soy dietary fiber: Holds up to nine times its weight in water
Mechanism:
Soy dietary fiber: Satiety produced to reduce food intake when used in keeping fit products.
Soy dietary fiber: Net structure to block glucose spread when regulating blood sugar
Soy dietary fiber: Adsorb products to low down activity when used as dietary fiber products.
Etc.
Shelf life:
12 months from production date, when stored under dry and conditions below75oC, at a relative humidity of 60% or less.
Recommendation:
Eat together with other food, not eat alone.